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Now in its twelfth edition, The Pink Book provides guidance on topics from food hygiene and health and safety to business management and tax. New content in the latest edition includes: a new section on recent environmental protection laws an update on allergen labelling information on upcoming tipping legislation guidance on the requirements when employing someone from outside the UK, including people from the European Union, and more.The Pink Book is sponsored by the Professional Association of Self-Caterers (PASC UK). It is also available digitally as The Pink Book Online, which is regularly updated. Purchase a copy of the new edition Printed copies of the new Pink Book can be bought online for 拢11.99 plus postage.聽 Independent participants in VisitEngland鈥檚 accommodation and attractions quality assessment schemes will receive a complimentary copy at the time of their next visit. |
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